Christmas Menu

 

Join us this Christmas at Amici.

Choose your starter, main course, and dessert below & download the booking form to secure

your table.

 

2 courses £25.95 | 3 courses £28.95

Starters

 

Zuppa di Fagioli e Pancetta

Amici’s homemade Italian classic soup of cannellini beans, smoked pancetta, tomato and fresh herbs, served with mixed breads

 

Gamberi All’aglio

Tiger prawns off the shell cooked in white wine, chilli & garlic butter, served with a salad garnish & Ciabatta bread

 

Taleggio Fritto

Hand breaded Taleggio cheese, fried until golden brown, and served on a bed of salad with a winter spiced cranberry dip

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Arancini ai Carciofi

Arborio rice risotto balls filled with finely chopped marinated artichokes and mozzarella coated in breadcrumbs and fried, served with a homemade tomato dip

Main Courses

 

Agnello al Vino Rosso

Slow cooked British lamb shank, topped with a winter vegetable, red wine and port sauce served with minted mashed potato

 

Filetti di Orata

Grilled fillets of sea bream cooked with a basil, caper and lemon butter served with sautéed garlic spinach and oven roasted rosemary potatoes

 

Petto di Pollo con Pesto

Oven baked chicken breast in a cream and mixed herb sauce with Sunblush tomatoes, topped with green pesto and served with roasted vegetables and herbed mashed potatoes

 

Pappardelle Vegetariane

Strips of egg pasta cooked with shallots, butter and white wine, tossed with courgette ribbons, wild mushrooms and cherry tomatoes

Desserts

 

Panna Cotta al Limoncello

A classic Italian Panna Cotta with limoncello liquor and grated lemon zest

 

Torta di Biscotti al Formaggio

Cookie dough and caramel cheesecake served with fresh whipped cream and wafer curls

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Torta al Brulee Speziato

Winter spiced brulee torte served with fresh whipped cream